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Position paper on vegetarian diets from the working group of the Italian Society of Human Nutrition

Agnoli, C.
•
Baroni, L.
•
Bertini, I.
altro
Sieri, S.
2017
  • journal article

Periodico
NMCD. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
DOI
10.1016/j.numecd.2017.10.020
WOS
WOS:000417019900002
Archivio
http://hdl.handle.net/11390/1172821
info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85034774363
http://www.elsevier.com/wps/find/journaldescription.cws_home/704955/description#description
Diritti
closed access
Soggetti
  • Bioavailability

  • Nutritional statu

  • Vegan diet

  • Vegetarian diet

  • Adolescent

  • Adult

  • Age Factor

  • Aged

  • Child

  • Child

  • Preschool

  • Diet

  • Vegan

  • Diet

  • Vegetarian

  • Dietary Supplement

  • Female

  • Healthy Diet

  • Human

  • Infant

  • Infant

  • Newborn

  • Italy

  • Male

  • Middle Aged

  • Nutrition Assessment

  • Nutritional Science

  • Pregnancy

  • Recommended Dietary A...

  • Societie

  • Medical

  • Young Adult

  • Nutritional Statu

  • Nutritive Value

  • Medicine (miscellaneo...

  • Endocrinology

  • Diabetes and Metaboli...

  • Nutrition and Dieteti...

  • Cardiology and Cardio...

Web of Science© citazioni
155
Data di acquisizione
Mar 24, 2024
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