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OFF-LINE LC-LC DETERMINATION OF PAHS IN EDIBLE OILS AND LIPIDIC EXTRACTS

CONTE, Lanfranco
•
MORET, Sabrina
1998
  • journal article

Periodico
HRC- JOURNAL OF HIGH RESOLUTION CHROMATOGRAPHY
Abstract
A new and rapid off-line LC-LC method was proposed for isolation and purification of PAHs from oil and lipidic extracts. The whole procedure requires less than 2 h with a minimum contribution of work by the operator and can be easily automated. Besides, the advantages of the method includes a large reduction of solvent volumes and sample manipulation. Recoveries are better than those obtained by using traditional sample preparation procedure including a liquid liquid partition step followed by SPE. Recovery and repeatability test confirmed that a precise and reproducible quantification of PAHs in oil samples can be easily achieved by this method.
DOI
10.1002/(SICI)1521-4168(19980401)21:4<253::AID-JHRC253>3.0.CO;2-V
WOS
WOS:000073856400008
Archivio
http://hdl.handle.net/11390/884533
http://onlinelibrary.wiley.com/doi/10.1002/(SICI)1521-4168(19980401)21:4&lt;253::AID-JHRC253&gt;3.0.CO;2-V/abstract
Diritti
closed access
Soggetti
  • Edible oil

  • lipids in food

  • HPLC

  • Polycyclic aromatic h...

  • Off line LC-LC

Scopus© citazioni
10
Data di acquisizione
Jun 14, 2022
Vedi dettagli
google-scholar
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