Study of the ultrasound effects on yeast lees lysis in winemaking
Cacciola V.
ā€¢
Ferran BatlloĢ€ I.
ā€¢
Ferraretto P.
altro
CELOTTI, Emilio
2012
Periodico
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
WOS
Archivio
Diritti
closed access