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Attrattività turistica e fingerprint bioculturale del territorio. Un confronto tra Veneto e Friuli Venezia Giulia, Economia e Diritto Agroalimentare, n. 2, ISSN 1826-0373

CHANG, Ting Fa Margherita
•
ISEPPI, Luca
•
PICCININI L. C.
2010
  • journal article

Periodico
ECONOMIA & DIRITTO AGROALIMENTARE
Abstract
Bio-cultural fingerprint of the Alpine-Adriatic Euro-region: A comparison of the Friuli Venezia Giulia and Veneto areas The approach to the territory’s bio-cultural fingerprint can be very important when it comes to studying uniformities and differences which make up a different regions. By examining the code of the attributes and the modalities it is therefore possible to determine the landscape-cultural uniformities which can create a common project for tourist attraction. After all, the differences underline emergencies of a cultural, natural, agricultural, and wine-gastronomic nature which are capable of not only rendering a territory identifiable but also of presenting it to integrated tourist packages. The objective is therefore to verify the competitive ability and the "territorial cohesion" which can enhance the potentialities of the so-called "territorial capital." (Klaus, 2006, Camagni, 2008). This first piece of comparative work amongst the fingerprints of the Veneto and Friuli Venezia Giulia regions uses a model which can appraise the tourism attraction by using Hollerith’s measure and determining the attributes’ code which characterizes homogeneous sets of towns. This research will hereafter attempt to verify the possible answer of the users of an integrated tourism supply in these two regions.
Archivio
http://hdl.handle.net/11390/697371
Diritti
closed access
Soggetti
  • tourist attractivene

  • biocultural fingerpri...

  • Hollerith distance

Visualizzazioni
4
Data di acquisizione
Apr 19, 2024
Vedi dettagli
google-scholar
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