Characterization of Balsamic Vinegar by Multivariate Statistical Analysis of Trace Element Content

DEL SIGNORE A

•

CAMPISI, BARBARA

•

DI GIACOMO F.

1998

journal article

Periodico

JOURNAL OF AOAC INTERNATIONAL

WOS

WOS:000076117400025

Archivio

http://hdl.handle.net/11368/1691747

info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-0031609140

Diritti

metadata only access

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3

Data di acquisizione
Apr 19, 2024