Synergistic gelation of xanthan gum with locust bean gum: a rheological investigation

COPETTI G

•

•

LAPASIN, ROMANO

•

1997

journal article

Periodico

GLYCOCONJUGATE JOURNAL

WOS

WOS:000071338800008

Archivio

http://hdl.handle.net/11368/1696007

info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-0031459228

Diritti

metadata only access

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Data di acquisizione
Apr 19, 2024