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Turbidimetric definition of growth limits in probiotic Lactobacillus strains from the perspective of an adaptation strategy

Bisson G.
•
Marino M.
•
Poletti D.
altro
Maifreni M.
2021
  • journal article

Periodico
JOURNAL OF DAIRY SCIENCE
Abstract
The application of an adaptation strategy for probiotics, which may improve their stress tolerance, requires the identification of the growth range for each parameter tested. In this study, 4 probiotics (Lactobacillus acidophilus, Lacticaseibacillus casei, Lacticaseibacillus rhamnosus, and Lactiplantibacillus plantarum) were grown under different pH, NaCl, and sucrose concentrations at 25°C, 30°C, and 37°C. Turbidimetric growth curves were carried out and lag phase duration, maximum growth rate, and amplitude (i.e., the difference between initial and stationary phase optical density) were estimated. Moreover, cell morphology was observed, and cell length measured. The growth response, as well as the morphological changes, were quite different within the 4 species. The L. acidophilus was the most sensitive strain, whereas L. plantarum was shown to better tolerate a wide range of stressful conditions. Frequently, morphological changes occurred when the growth curve was delayed. Based on the results, ranges of environmental parameters are proposed that can be considered suboptimal for each strain, and therefore could be tested. The quantitative evaluation of the growth kinetics as well as the morphological observation of the cells can constitute useful support to the choice of the parameters to be used in an adaptation strategy, notwithstanding the need to verify the effect on viability both in model systems and in foods.
DOI
10.3168/jds.2021-20888
WOS
WOS:000720744900005
Archivio
http://hdl.handle.net/11390/1212404
info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85116056641
https://ricerca.unityfvg.it/handle/11390/1212404
Diritti
metadata only access
Soggetti
  • cell morphology

  • Lactobacillus spp.

  • probiotic

  • stress tolerance

  • turbidimetry

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