Quality differences in cheeses produced by lowland and highland units of the Alpine transhumant system

Dovier, S

•

Sepulcri, A

•

VALUSSO, Roberto

altro

BOVOLENTA, Stefano

2005

journal article

Periodico

ITALIAN JOURNAL OF ANIMAL SCIENCE

WOS

WOS:000249534600101

Archivio

http://hdl.handle.net/11390/861539

info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-33645786350

Diritti

closed access

Visualizzazioni

2

Data di acquisizione
Apr 19, 2024